Ancient Food

A Prehistoric Foraging Workshop

By Doyle Wayman

 

Learn about the edible plants in the southern Nevada desert and how they were eaten. Try foods that Doyle created using locally sourced plants. Take home some recopies for you to try in your own home. 

WHEN
June 02, 2018 at 11am - 1pm
CONTACT
Samantha Rubinson ·
17 RSVPS

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  • commented 2018-05-25 16:22:05 -0700
    Where is it being held?
  • posted about this on Facebook 2018-05-24 19:02:34 -0700
    Please RSVP: Ancient Food. Should be loads of fun
  • rsvped +2 2018-05-24 19:01:31 -0700
  • rsvped +1 2018-05-24 18:09:56 -0700
  • rsvped 2018-05-14 11:21:56 -0700
  • rsvped 2018-05-14 08:51:59 -0700
  • rsvped 2018-04-24 14:00:19 -0700

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