Events

Enrichment, Educational Outreach, and Special Projects 

If you have any questions, please contact us at info@nvfcp.org

  • Saturday, June 02, 2018 at 11:00 AM · 17 rsvps

    Ancient Food

    A Prehistoric Foraging Workshop

    By Doyle Wayman

     

    Learn about the edible plants in the southern Nevada desert and how they were eaten. Try foods that Doyle created using locally sourced plants. Take home some recopies for you to try in your own home. 


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